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Organic Grass-Fed Beef Liver

Organic Grass-Fed Beef Liver

Organic Grass-Fed Beef Liver, in a Capsule. The Original Multivitamin.

  • One whole food, not a handful of synthetic tablets
  • Gentle on the stomach, easy to take daily 
  • Australian-raised, organic, grass-fed and finished
  • Freeze-dried and non-defatted, nothing stripped out

In stock3-5 days delivery

Pick your offer:
  • 365 days money back guarantee
  • Free delivery on all orders
NON GMO
100% Grass Fed

How to use

Take 4 capsules (one serving), once or twice per day. With water, any time of day, with or without food.

Take all four at once, or spread them across the day. Same serving either way.

No mixing. No measuring. No taste to chase.

Anchor your capsules to something you already do daily: morning coffee, after brushing your teeth, with lunch. The easier they are to remember, the easier the habit.

Store in a cool, dry place with the lid sealed. No refrigeration needed.

Key features

100% Australian. Organic certified, grass-fed and finished. Australian cattle, grazed on grass from start to finish. "Finished" is the word that matters here. Most "grass-fed" cattle are switched to grain in the final stage. Ours are not. Certified organic means no synthetic pesticides, herbicides or feed additives in the pasture.

Two ingredients. That is the entire label. Freeze-dried beef liver and a beef gelatin capsule. There is no third ingredient. What is on the label is what is in the capsule.

Freeze-dried whole food. Nothing stripped, nothing added. Freeze-drying preserves the food at low temperature without cooking it, so the nutrients naturally in liver stay in the liver. Non-defatted, so the natural fats are kept in too.

Hormone, antibiotic and GMO free. The cattle are raised without growth hormones, without routine antibiotics, and on non-GMO feed. This sits alongside the certified organic standard above.

Gluten, dairy, shellfish and fish free. None of these are in either of the two ingredients.

30 servings per pouch. One serving is four capsules. That is a full month at one serving a day, or roughly two weeks at two servings a day.

365-day money-back guarantee. A full year to decide if Organic Beef Liver is for you. If it is not, send it back for a full refund. No questions.

Ingredients

Two ingredients. That is it.

Freeze-dried Australian organic grass-fed and finished beef liver. Beef gelatin capsule.

500mg of beef liver per capsule. 2000mg per serving of 4 capsules. 30 servings per pouch.

The no list

What you will not find in this pouch:

  • No fillers
  • No flow agents (no magnesium stearate, no silicon dioxide)
  • No synthetic vitamins
  • No hormones, no antibiotics
  • No GMO
  • No gluten, no dairy, no shellfish, no fish
  • No artificial colours, flavours or preservatives
  • No sugar, no sweeteners

Just liver. Just the capsule. Nothing else.

Certifications & testing

  • Certified organic
  • Australian sourced
  • Grass-fed and finished
  • Good Manufacturing Practice (GMP) made
  • Third-party tested for heavy metals, contaminants and microbiological safety in accredited laboratories

Quality control

What is on the label is what is in the pouch.

  • Sourced from Australian cattle, certified organic, grass-fed and finished
  • Freeze-dried at low temperature to preserve the whole food
  • Manufactured to GMP standards
  • Tested for heavy metals and microbial contaminants
  • Each batch traceable from source to capsule

If a batch does not pass, it does not ship.

View full details
NO GLYPHOSATE
NO HORMONES
NO ANTIBIOTICS
NO FILLERS
GMP MADE
BATCH TESTED
AUSTRALIAN SOURCED
GRASS-FED & FINISHED
NO GMO · ORGANIC CERTIFIED
NO GLYPHOSATE
NO HORMONES
NO ANTIBIOTICS
NO FILLERS
GMP MADE
BATCH TESTED
AUSTRALIAN SOURCED
GRASS-FED & FINISHED
NO GMO · ORGANIC CERTIFIED

Doing everything right and still swallowing a handful every morning?

Doing everything right and still swallowing a handful every morning?

You've got the separate iron, the B-complex, the multi, and you still don't know what half of them are doing.

You've read every label, tried every brand, and you're still tired.

You've tried the synthetic versions and they sat heavy, or sat in the cupboard.

You'd rather get it from food, the way people did before any of this came in a bottle.

Four frustrations. One shared answer. And it isn't another tablet.

It was never about taking more.

It was never about taking more.

A shelf of synthetic tablets, each one isolated in a lab, each one another thing to remember.

Liver is whole food. The nutrients arrive together, in the form found in food.

It naturally contains vitamin B12 and copper, which support normal energy-yielding metabolism.

One real food, in place of the handful.

Not more supplements. The original one.

One whole food.
Dozens of nutrients.
More than one job.

Liver is a whole food, not a formulation. It is one of the most nutrient-dense foods there is, which is why it has been called nature's multivitamin for generations. The nutrients below occur naturally in it.

  • Energy 

    Vitamin B2, B3, B5, B12, Copper and Iron
  • Immunity

    Iron, Vitamin C, Folate, Vitamin A, B2, B3, B5, B12, Copper and D3
  • Skin & Hair 

    Copper, Vitamin A, Iron, Zinc, B Vitamins, Vitamin C
  • Everyday vitality

    Vitamin B12 , Vitamin C, Zinc, Iron, Copper and D3

Not all liver is created equal.

Australian, organic, grass-fed and finished 

Australian cattle, grazed on grass from start to finish, raised to certified organic standard. No grain finishing, no synthetic inputs in the pasture.

Freeze-dried, not heat-cooked 

Freeze-drying preserves the food at low temperature instead of cooking it, so what is naturally in the liver stays in the liver. Non-defatted, so the natural fats are kept too.

Two ingredients, nothing spiked 

Whole-food liver in a capsule, not a powder blended to hit a number on a label. What you take is liver and the capsule around it.

Tested and traceable 

Third-party tested for heavy metals, contaminants and microbiological safety, traceable by batch from source to capsule. COA available on request.

Organic Certified
Australian Sourced
Grass-Fed & Finished
No Hormones
No Antibiotics
HACCP Compliant
Traceable to source
Batch Tested

Four capsules. No taste, no cooking, no liver on a plate.

No taste to get past 

Freeze-dried liver, sealed inside a capsule. No flavour, no aftertaste, none of the reason people avoid liver in the first place.

Goes where you go 

Pouch on the bench, pouch in the bag. Nothing to mix, nothing to cook, nothing to rinse. Four capsules and water, wherever you are.

The kind you actually take 

Four capsules a day, whenever suits with food. The supplement that works is the one you don't skip, and one you don't have to taste is easy not to skip.

One pouch instead of a shelf.

SAVE UP TO

$795 / year

WHEN SWITCHING TO Clara

One pouch instead of a shelf.

SAVE UP TO

$795 / year

WHEN SWITCHING TO Clara

Monthly breakdown

Separate iron supplement

$29.99

B-complex

$32.99

Standalone multivitamin

$39.99

Traditional Routine

$102.97

Clara Organic Beef Liver

$49.00

Take the whole year to decide.

We get it. You've bought supplements before, and some of them are still in the cupboard.

So the guarantee is simple: 365 days, full refund, no return-postage games, no awkward phone call. If Organic Beef Liver isn't for you, your money comes back.

Take the whole year to decide.

We get it. You've bought supplements before, and some of them are still in the cupboard.

So the guarantee is simple: 365 days, full refund, no return-postage games, no awkward phone call. If Organic Beef Liver isn't for you, your money comes back.

Frequently asked questions.

The questions women actually ask us before their first order.

I've tried iron tablets before and they didn't work, or made me feel rotten. How is this different?

Fair question, especially if you've been let down before. Most iron tablets contain non-heme iron, the form found in plants and synthetic supplements. Beef liver contains heme iron, the form found naturally in animal foods. They're different forms of iron and the body takes them in differently. Organic Beef Liver isn't a synthetic iron tablet at all. It's whole-food liver, freeze-dried into a capsule, with iron alongside the other nutrients liver naturally carries, copper, B12 and folate among them. If it was never the iron you were missing but the form it came in, this is a different starting point.

How long before I notice anything?

It's a whole food, not a quick fix, so the honest answer is that it varies from person to person. It does best taken consistently, every day, as part of your routine, rather than judged after a few days. And since you've got a full year to decide, there's no pressure to know straight away.

Is the Vitamin A safe?

Each daily serve contains 23.4 micrograms of Vitamin A (retinol), the amount that occurs naturally in this much beef liver. That sits within what you'd get from eating liver as a food. As with any food source of Vitamin A, it carries an advisory: not suitable during pregnancy or breastfeeding, and not suitable for children under 15. If you're unsure whether it's right for you, check with your healthcare professional.

Can I take this with my other supplements or medication?

Most women take it alongside their other supplements without issue, since it's a whole food rather than a high-dose synthetic. If you take prescription medication or have a health condition, have a quick word with your GP or pharmacist first, just to be sure it fits with everything else you're taking.

Why four capsules?

Each serving is four capsules, which delivers 2000mg of beef liver, a meaningful daily amount of whole-food nutrition. It's a similar amount to what you'd get from eating liver regularly. Take all four together or split them across the day, whichever's easier.

How do I take Clara Organic Beef Liver?

Take four capsules (one serving) once a day, with food. Any time of day.

Does it taste like liver?

No. The liver is freeze-dried and sealed inside a capsule, so there's no flavour and no aftertaste. None of the reasons people avoid liver in the first place.

Where does the liver come from?

Our liver is 100% Australian, from organic, grass-fed and finished cattle raised without added hormones or antibiotics. It's freeze-dried rather than heat-processed, and made in Australia from start to finish.

Is it really just two ingredients?

 Yes. Freeze-dried Australian organic beef liver and a beef gelatin capsule. No fillers, no flow agents, nothing else.

How many capsules are in a pouch?

Each pouch holds 120 capsules, which is 30 daily servings, a month's supply at four capsules a day.

Is it suitable during pregnancy or breastfeeding?

No. Organic Beef Liver contains Vitamin A (retinol) and is not suitable during pregnancy or breastfeeding. It's also not suitable for children under 15. If you're pregnant, planning to conceive, breastfeeding, or taking medication, speak with your healthcare professional before use.

Can I cancel my subscription anytime?

Yes. You can pause, skip or cancel anytime from your account. No questions asked.